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4-Tray Electric Convection Oven
When it comes to baking, having the right equipment can make all the difference. Whether you're a professional baker or a home enthusiast, the Bakesphere 4-Tray Electric Convection Oven is designed to meet your needs. This versatile and efficient oven is not only perfect for commercial use but also ideal for bakery shop baking projects, making it a must-have for family gatherings and home baking adventures. Let’s dive into the features that make this oven stand out.Customer Practical Evaluation: 32-Tray Electric Rotary Oven
The 32-tray electric rotary oven by Bakesphere is an advanced commercial baking solution designed for high-efficiency operations in food factories and professional bakeries. With a reputation for quality and durability, this oven offers a combination of performance, convenience, and safety features, making it an excellent choice for high-demand baking environments. In this review from our customer trial baking after installation, we'll explore the oven’s arrival, installation process, performance through baking tests, and its operational features, along with a general customer evaluation.Rotary Oven: The Ultimate Solution for High-Volume Baking
For businesses in the food service and bakery industries, having reliable, high-performing, and energy-efficient equipment is key to staying competitive. Bakesphere commercial rotary oven offers all of this and more, designed for large-scale baking operations such as hotels, restaurants, bakeries, and food factories. With its innovative features and customizable options, this rotary oven ensures optimal baking performance, reduced energy costs, and seamless operation for your business.Light Customization: Mini Hot Air Rotary Convection Oven
In the fast-paced world of commercial kitchens, bakeries, and small restaurants, efficiency and versatility are key. Enter the Mini Hot Air Rotary Convection Oven, a game-changer for businesses that need to maximize their baking output without compromising on space or energy consumption. This compact yet powerful electric rotary oven is designed to meet the demands of small-scale commercial operations, offering a perfect blend of functionality, customization, and energy efficiency.
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Industrial Commercial Stainless Steel Conveyor Pizza Baking Oven
- Model: BSPZ-15E
- Product name: industrial pizza oven, electric pizza oven, conveyor pizza oven
- Material: stainless steel and aluminized steel construction
- Heating way: electric
- Power: 9 KW
- Voltage: 220V / 380V 3N~
- Temperature: 65℃~300℃
- N.W.: 120 KG
- Overall dimension: 1672x910x450mm
- Application: baking pizza, for commercial use in bakery, restaurant, pizza shop, food factory etc
Industrial Commercial Bakery Equipment Stainless Steel Electric Conveyor Pizza Baking
Product Description of Bakesphere Stainless Steel Electric Conveyor Pizza Baking Oven
A high-performance conveyor (crawler) oven constructed from durable stainless steel, designed for baking 12-inch, 18-inch, and 32-inch pizzas, as well as other foods like egg tarts.
Key Features:
Digital Intelligent Control System: Displays conveyor speed and heating pipe status for easy monitoring; Adjustable settings for precise temperature and speed control.
Dual Knob Adjustment: Speed control – Adjust the conveyor belt movement rate; Temperature control – Set heating intensity for optimal baking.
Reversible Conveyor Belt: The chain movement direction can be switched (forward/reverse) for flexible operation.
Light customization is supported by Bakesphere bakery equipment factory in China.
Advanced Functionality
1. Microcomputer Intelligent Control
- Automated Baking Process – Once temperature and speed are set, the chain auto-feeds and discharges baked products.
- Bidirectional Operation – Chain can run in forward or reverse for versatile use.
- Quiet & Easy Maintenance – Features a detachable mesh chain for effortless cleaning.
2: Premium Heating System
- High-Quality SS304 Stainless Steel Heating Elements – Rated for 30,000+ hours of reliable use.
- Robust Construction – 1.2mm–2.0mm thick stainless steel shell for durability.
- Even Heat Distribution – Dual high-pressure hot air circulation (top & bottom blast system) ensures uniform baking and perfect crust coloring.
3: User-Friendly Operation
- Simple Control Panel – Intuitive interface for hassle-free adjustments.
Why Choose This Pizza Oven?
- Stainless steel durability – Long-lasting performance.
- Versatile baking – Pizzas, pastries, and more.
- Precision control – Adjustable speed & temperature.
- Efficient heating – Even cooking with dual hot air circulation.
Product images of Bakesphere Stainless Steel Electric Conveyor Pizza Baking Oven
Factory Show
Discover the precision and innovation behind Bakesphere’s bakery machines in our state-of-the-art manufacturing facility. We specialize in designing and producing bakery ovens and baking equipment that deliver outstanding reliability and performance. Our commitment to quality is evident at every stage of production, ensuring that each piece of machinery from Bakesphere commercial pizza oven manufacturer in China is built to enhance the productivity and efficiency of your bakery operations.
About our Service
At Bakesphere, besides wholesale industrial oven for pizza, we provide various premium baking equipment crafted for high-volume, professional baking environments. Whether you need a commercial bakery oven for consistent baking results or specialized bakery machines for dough processing, we have the perfect solution. Bakesphere offers customized ODM & OEM services, ensuring your equipment matches the unique needs of your bakery. With Bakesphere, you get machinery that combines durability, innovation, and superior performance.
Tel:+86-15018547273
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Contact Person:Ellen Zhou
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