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4-Tray Electric Convection Oven
When it comes to baking, having the right equipment can make all the difference. Whether you're a professional baker or a home enthusiast, the Bakesphere 4-Tray Electric Convection Oven is designed to meet your needs. This versatile and efficient oven is not only perfect for commercial use but also ideal for bakery shop baking projects, making it a must-have for family gatherings and home baking adventures. Let’s dive into the features that make this oven stand out.Customer Practical Evaluation: 32-Tray Electric Rotary Oven
The 32-tray electric rotary oven by Bakesphere is an advanced commercial baking solution designed for high-efficiency operations in food factories and professional bakeries. With a reputation for quality and durability, this oven offers a combination of performance, convenience, and safety features, making it an excellent choice for high-demand baking environments. In this review from our customer trial baking after installation, we'll explore the oven’s arrival, installation process, performance through baking tests, and its operational features, along with a general customer evaluation.Rotary Oven: The Ultimate Solution for High-Volume Baking
For businesses in the food service and bakery industries, having reliable, high-performing, and energy-efficient equipment is key to staying competitive. Bakesphere commercial rotary oven offers all of this and more, designed for large-scale baking operations such as hotels, restaurants, bakeries, and food factories. With its innovative features and customizable options, this rotary oven ensures optimal baking performance, reduced energy costs, and seamless operation for your business.Light Customization: Mini Hot Air Rotary Convection Oven
In the fast-paced world of commercial kitchens, bakeries, and small restaurants, efficiency and versatility are key. Enter the Mini Hot Air Rotary Convection Oven, a game-changer for businesses that need to maximize their baking output without compromising on space or energy consumption. This compact yet powerful electric rotary oven is designed to meet the demands of small-scale commercial operations, offering a perfect blend of functionality, customization, and energy efficiency.
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Add: A12 Building, Yuan Chuang Industry Park, Fucheng Street, Guan lan, Longhua District, Shenzhen City, 518000, China
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Commercial 10 Trays Convection Oven Bakery Baking Oven
- Model: BSCV-10E
- Product name: electric oven, convection oven, bakery oven, baking oven, bread oven, pizza oven
- Heating way: electric
- EXT.DIM: 780*1235*1520mm
- Power: 16 KW
- Voltage: 380V~
- N.W: 192 KG
- Capacity: 10 trays of 400*600mm (15.75 x 23.6 inch), * Other applicable baking tray sizes like 460*720mm Maximum (18 x 28.3 inch), 460*660mm (18 x 26 inch), 450*650mm (17.7 x 25.6 inch)
- Other design: with 4 layers bottom rack for 8 trays
BSCV-10E Bakesphere 10 Trays Electric Convection Oven Bakery Bread Baking Oven with Bottom Rack
Main features of BSCV-10E Bakesphere 10 Trays Electric Convection Oven Hot Air Circulation Bakery Oven
Light customization is available.
1. Durable Stainless Steel Construction: Both the interior and exterior are made of high-quality stainless steel for durability and easy maintenance.
2. Compact and Efficient: Offers powerful functionality in a small size, with low energy consumption and high output.
3. Automatic Temperature Control: Features automatic temperature control, with dual timers to separately manage the baking time and steam spraying time.
4. Adjustable Air Duct: The size of the air duct inside the furnace can be adjusted to ensure uniform baking. The oven is also equipped with lighting fixtures for better visibility.
5. Even Baking: The motor can rotate forward and backward, ensuring even baking of all products.
6. Factory Supply: from Bakesphere China bakery oven supplier with high quality, professional service and at competitive price.
Product images of BSCV-10E Bakesphere 10 Trays Electric Convection Oven Hot Air Circulation Bakery Oven
| More Models of Hot Air Convection Oven (without rotating function) | ||||||
| Model | Heating Way | Capacity | Tray DIM(L*W) | EXT.DIM(L*W*H) | Voltage/Power | N.W(KG) |
| BSCV-5E | Electric | 5 trays | 400*600mm | 780*1215*815mm | 380V~/8KW | 142KG |
| BSCV-8E | Electric | 8 trays | 400*600mm | 780*1215*1280mm | 380V~/13KW | 172KG |
| BSCV-10E | Electric | 10 trays | 400*600mm | 780*1235*1520mm | 380V~/16KW | 192KG |
| BSCV-5G | Gas | 5 trays | 400*600mm | 780*1280*1040mm | 220V~/0.5KW | 168KG |
| BSCV-8G | Gas | 8 trays | 400*600mm | 780*1280*1400mm | 220V~/0.8KW | 198KG |
| BSCV-10G | Gas | 10 trays | 400*600mm | 780*1280*1640mm | 220V~/0.8KW | 218KG |
Factory Show
Welcome to a behind-the-scenes look at Bakesphere’s state-of-the-art manufacturing facility. At Bakesphere commercial convection oven manufacturer, we pride ourselves on delivering high-quality, durable, and innovative bakery machinery solutions. These images provide a glimpse into the advanced technologies and meticulous production processes that drive our production of commercial-grade bakery equipment. From precision engineering to rigorous quality control, our team ensures that every baking machine meets the highest standards of excellence, supporting bakeries and food production systems worldwide.
About our Service
At Bakesphere, besides wholesale baking equipment in China, we go beyond manufacturing—our commitment is to empower your bakery’s success with professional ODM&OEM service. Specializing in premium commercial bakery equipment, we offer a wide range of machines, including rotary ovens, convection ovens, dough mixers, and more, designed to meet the rigorous demands of professional kitchens. Whether you're looking for ready-made solutions or require tailored, innovative designs, our expert team provides ODM & OEM services to fit your unique needs. With a focus on durability, efficiency, and quality, Bakesphere bakery machine manufacturer is your trusted partner in baking excellence.
Tel:+86-15018547273
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Contact Person:Ellen Zhou
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